Udankudi Karupatti (Palm Jaggery) Experience the earthy sweetness of Udankudi Karupatti, a traditional palm jaggery from the coastal town of Udankudi in Tamil Nadu. Made from the sap of palm trees and prepared without chemicals, this natural sweetener is rich in minerals, iron, and nutrients – a healthier alternative to refined sugar. Why You’ll Love It Authentic Origin – Famous palm jaggery from Udankudi, known for its purity. 100% Natural – No additives, colors, or preservatives. Nutritious Sweetener – Rich in iron, calcium, and essential minerals. Traditional Taste – Distinct smoky flavor with a deep, caramel-like sweetness. Versatile Use – Perfect for sweets, desserts, beverages, or as a healthy sugar substitute. Shelf Life & Storage Best before 6–8 months. Store in a cool, dry place in an airtight container. Allergen Information Natural palm product – generally safe for all, but those with allergies to palm products should take caution.