Description Banisteriopsis caapi is the vine from which the South American decoction ayahuasca is made. Family Malpighiaceae. Ayahuasca is a Kechua term for the drink made from this vine and translates to ‘Vine of the Soul’, referring to the freeing of the spirit. Also called yage, Caapi or Vine of the Dead. Care and Cultivation of Banisteriopsis caapi Banisteriopsis caapi likes humus rich, moist soil in part shade to full sun. A fairly robust plant, Banisteriopsis caapi will drop leaves in dry times and may need to be irrigated until established. The vine can deal with colder temps but is best grown in subtropical or tropical climates where it can be planted in the ground. Warm and cold temperate climate growers may need to protect their vines over the colder months by bringing inside or providing a warmer microclimate. Beautiful pink flowers in early spring on parts of the plant receiving lots of sun. Banisteriopsis caapi is easily propagated by stem cuttings. Bottom heat is required in the cooler months of the year. Approx. 500g fresh, live vine sold for propagation purposes (Nuevo Ola, Tucunaca or Ourinhos cultivars available).
